-40%

LorAnn Baker's Ammonia ( Ammonium Carbonate) 2.7 ounce Shaker Jar

$ 7.9

Availability: 18 in stock
  • Country/Region of Manufacture: China
  • Form: Powder
  • Food Aisle: Pantry
  • Condition: New
  • Brand: LorAnn
  • Unit Type: Unit
  • Type: White Chocolate
  • Product: Poultry

    Description

    Baker's Ammonia (Ammonium Carbonate) is a leavening ingredient called for in many old fashioned recipes. It is also called "hartshorn".
    Baker's Ammonia is used to make extra-crisp cookies or crackers. Unlike baking powder or soda, it does not leave an alkaline off-flavor in baked goods. It is not used for leavening in cakes or other large-volume items as the ammonia gas will not evaporate entirely.
    Brand
    LorAnn
    Item Form
    Powder
    Item Weight
    2.7 Ounces
    Number of Items
    1
    Unit Count
    1.00 Count
    5882311